Red soup Ala Rachey! The second installment of the Gettin’ Soupy Series.
Category: Home Cooked | Recipes
Gettin’ Soupy on a Sunday
Our newest member Rachel dishes about her 100+ year old stockpot and how she makes The Mother Soup.
Meatball Subs and Bowtie Pasta
We made meatball subs and we failed at baking bread that we’ve baked before. Do we even know how to read a recipe? What did we do wrong?
Mini Beef Wellingtons
Can you have buyer’s remorse on a cut of beef? We didn’t know what we were getting ourselves into making Mini Beef Wellingtons…they were delicious and fancy!
A Prosciutto Sandwich for Comic-Con or the Couch
Since 2020 has been canceled we celebrated Comic-Con by making The Fitz Sandwich from Binging with Babish AND we baked our own bread!
Mexican Fried Chicken Tenders
Do you love chicken wings? Bone-in, tenders, or both…this recipe is for you! Connoisseurs of wings assemble for this tasty and satisfying treat.
Grilled Greek Chicken
We took our tastebuds on a culinary tour to Greece! Last Sunday we made Grilled Greek Chicken, Greek Green Beans, and Tzatziki Sauce.
Chipotle Mayo Chicken Breasts
Juicy chicken with a little kick in the aftertaste! That’s what we got when we made Chipotle Mayo Chicken Breasts with a spicy sandwich condiment.
Raspberry Ricotta Cake
We tried baking Bon Appétit Magazine’s Raspberry Ricotta Cake in the MyFoodieDuty Test Kitchen. Here’s the recipe and how it turned out.
Chili Dog Cups
If you love chili dogs you’ll love these chili dog cups. Easy to make and you can eat them in one to two bites.
The Super Potato
What’s a baked potato without any toppings? Naked, it’s just naked. We were inspired by Baked Potato Parties and this happened…
myfoodieduty 